Manga kari (Mango pickle I)

Ingredients
green mango – 1
medium chili powder – 2 tablespoon (Ayyo!)
mustard seeds – 1/4 teaspoon
methi seeds – 1/2 teaspoon
turmeric powder – 1/4 teaspoon
hing powder – 1 teaspoon
curry leaves (fresh – yummm!)

Method
Cut the mango into small pieces. In a pan, add the oil and pop the mustard seeds.

Add the mangos and saute for a few minutes. Roast the methi seeds and grind to a powder (this acts as a preservative).

Add this to the manga and also add the the rest of the stuff.

hint: Mix the chopped mango with salt and store it in a glass jar for a couple of days before this curry is made.

Source: Maya Nair

3 thoughts on “Manga kari (Mango pickle I)”

  1. Dear Sir
    >
    >We are the prominent importer-exporter of Bangladesh. We usually import
    >foodstuff item. We would like to import following items.
    >
    >Product Name Weight Unit price Amount (per month)
    >
    >Mixed Pickle 10-15 gm 40,000 Pieces
    >Mango Pickle 10-15 gm 40,000 Pieces
    >
    >It would be very convenient for us if you please send us your quotation. If
    >your quotation satisfies us we will contact with you soon.
    >
    >I look forward to hearing from you.
    >
    >AQM REYAD
    >Arjens Corporation
    >Road # 27, House # 352
    >New DOHS
    >Dhaka
    >Bangladesh
    >E-mail: arjensbd@hotmail.com
    >Phone: lan: 0088-02-8858649
    >Mob: 0088-0171594356
    >

  2. Sir
    we r manufacturer of pickel in Pakistan.and if u like to have our pivkels plz contact as and give ur requirment so we can conform u r fob rate.

  3. Dear Sir,

    I have a buying house in New Delhi and is dealing in various items. Also i am dealing in sugar. Since you are manufacturers of juices, are you importing sugar. If yes, from which country?

    I can export sugar to your country from icumsa 30 to icumsa 100 – in any packing like sachets (for airlines, hotels, coffee shops), 1 kg , 10 kg, 25 kg. packing – paper bags, pp bags, jars. All this packing facility inhouse in the mill and the sugar will be exported direct from Indian mill.

    This refined sugar is 100% soluble in water, 100% vegetarian. Mill is ISO 9002. That is why, this refined sugar is the most suitable sugar for juices. We are already selling in the local indian market to big manufacturers of cold drinks and pharma companies since this type of sugar is made in a most heigenic way.

    Looking forward to hear from you please.

    Thanks

    Mrs. Santosh Garg
    Phone – 0091-11-26172431
    Fax – 0091-11-26184910
    Phone – 0091-98105 02551

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